Since 2018
A cart, a lever
and a lot of
stubbornness.
Velem Café started with one machine on a pavement and a promise: honest coffee, poured slowly, for people we know by name. Eight years later the pavement is a shop and the promise hasn't changed.

What we fuss over
Sourced kindly
Single-origin beans bought direct from farms in Rwanda, Ethiopia and Brazil at above-market prices.
Roasted weekly
40kg a week in small batches out the back, so nothing in your cup is older than seven days.
Made for everyone
Oat, almond and coconut milk at no extra charge, plus a full caffeine-free menu that isn't an afterthought.
How we got here
- 2018
Two friends, one hand-pulled lever machine and a cart outside the corner deli.
- 2020
Bags of beans delivered by bicycle keep the lights on through a very quiet year.
- 2022
The Bree Street shop opens with a roaster in the back room and 9 seats.
- 2026
Twelve drinks on the menu, 3.5k regulars and a strawberry matcha people queue for.